29 Jul 2011
8 Jul 2011
See Adam show Jake from Garrick's Wine a bit about cider-making and teach him how to sabre a cider bottle.
2 Jul 2011
After a day's mushroom foraging with the team from Rasputin's in Macedon they relaxed with a glass of Bress. See full article here in The Age Traveller.
1 Jun 2011
Whether it is a birthday, anniversary, catch up with family and friends, a work function or a wedding, Bress is the perfect venue for a function. At Bress we are able to cater for sit-down functions for up to 70 guests or stand-up functions for up to 120 guests. We have a variety of menu options and are happy to discuss tailoring the format of the function to suit your needs.
Simply email us bress@bress.com.au for our function information pack.
1 Feb 2011
Welcome to 2011. What a dramtic start start to the year from a climate perspective! We have managed to get through relatively unscathed and consider ourselves very lucky.
We have some great events organised, garlic on offer and more.