Bress 2012 Events & Functions

We have some great events planned for Summer and Autumn.  We also understand that you may wish to host your own function at Bress.  If so, we are able to do pretty much anything. Well within reason!  Simply email Sue Anderson our Cellar Door Manager and she will come back to you quick as a flash.  sue@bress.com.au

Sunday 15th April 2012 from 12.30 to 4.00pm

Bress all things Greek Day featuring Greek style spit roasted lamb and of course dancing

1.  Is there anything better than gyros spit roasted over vine trunks?  Well come and see for yourself, when we serve a great Greek inspired 3 course menu.  Cost is $45.00 per person with our wines and ciders available at Bress Friends’ rates. Those dressed as Greeks will receive a complimentary glass of cider or wine and the best dancer will win a mixed six pack of our wines and ciders. 

2. Children are more than welcome but please contact Sue, our cellar door guru and she will explain the menu and costs.  Her email is sue@bress.com.au